100% Estate Made

Minden Mill American Single Malt Whiskey

47% Alc/Vol | 94 Proof
Non-chill filtered
Production Notes: Our American Single Malt begins with clear-wort fermentation and continues through hand-built Forsyth pot stills warmed by a thermal-oil calandria system. This generates precise, high temperatures that achieve Maillard-driven caramel notes not available via steam heat—unlocking deeper flavor development.

Tasting Notes

AROMA: Fig, caramel, golden raisin, candied plum, honeycomb, almond, light tobacco leaf.

PALATE: Rich caramel and dried cherry, fruit compote, honey and sweet malt on mid-palate with luxurious mouthfeel, cherry tobacco and light allspice on finish.

Mash Bill

100% Estate-grown and malted barley

Our malthouse is key to developing our ASM’s flavor profile. We’ve fine-tuned our malting process to achieve a deep, Vienna-roast level of caramel and sweetness, resulting in richness and depth.

Distillation & Aging

Distilled in double Forsyth pot stills with a calandria thermal oil heating system. This allows the stills to hold temperatures much higher than steam (up to 185°C) and maintain it with precision, unlocking Maillard reactions that develop savory, roasted, and caramelized flavors rarely found in modern whiskey. The whiskey then ages on-site in a climate-controlled rickhouse, allowing for slow, even extraction. Aged five years in a system of oloroso sherry, ex-bourbon, and American oak casks.

Accolades